Chicken Wings in Spicy Sauce

1 lb chicken wings
1 to 2 tablespoons oil
Spicy Sauce Ingredients:
1 chopped onion	1/2 cup wine vinegar
1 small diced green pepper	4 tablespoons chopped celery
1 can (15 oz) tomatoes, chopped	1 clove garlic
1 tablespoon brown sugar	3 tablespoons fruit chutney
1 teaspoon salt	2 tablespoons tomato sauce
1/4 teaspoon fresh ground pepper	1 bay leaf
1 tablespoon prepared mustard	2 tablespoons dry sherry
2 tablespoons Worcester sauce

Brown the wings and arrange in an oven-proof dish. In a saucepan, place the sauce ingredients and simmer for 10 minutes. Pour sauce over wings and bake covered at 320 deg. F for 1 hour. If sauce is too thin, remove the cover for the last 15 minutes.

Wine suggestion: Haute Provence Angel's Tears